Automatic cold frothed milk machines – whipped cream machines

• Unique machine for making cold milk foam (froth milk frother) in large quantities suitable to meet the needs of the busiest café bars
• Dose setting, manually
• 4 times the volume of milk
• Excellent results in milk with fat 0.1% and above in all varieties and qualities
• Manufactured according to the German standards DIN regulation 10507
• Ability to flavor the milk
• Ease of use and handling
• Function keys of robust construction
• Cleaning and simultaneous disinfection by rinsing without disassembling the machine
• Portable milk container
• There is no minimum amount of milk required in the container
• Precision inflation air regulator
• Patented cooling system up to the filling spout

The cold foamed milk - whipped cream machines take up little space on the workbench.